INGREDIENTS
Water, Ripe Peppers (15%), Onions, Mustard Flour, Salt, Starch, Sugar, Acetic Acid, Preservative - E202.
Net content 142ml
Windmill Hot Pepper Sauce 142ml
£2.50Price
Suggestion for use
Can be used with fish, meat, ham, bacon, hot dogs, hamburgers and boiled or fried eggs. As well as in gravies, sauces and sandwich spreads etc.